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Cattle Industry News By Category: Sustainability

27 December 2019
Arla Advises Use of Senses to Cut Holiday Season Food Waste
EU - It’s the time of year to indulge the senses. This year use them to make sure you use up all the extra food you buy during the holiday season and stop food waste being the unwanted gift....
24 December 2019
NFU Meets with MPs, Urges Them to Support British Farming's High Standards
UK - NFU President Minette Batters has urged MPs to recognise the importance of Britain’s high farming standards and ensure they are not sacrificed by the UK’s future trade policy, as the NFU held one of its first receptions for politicians after...
16 December 2019
NFU Urges Govt to Ensure Sustainable, Ambitious Future for British Food Production
UK - In response to the General Election result, NFU President Minette Batters said that the NFU intends to start working with the new government and parliament straight away to ensure all areas of Westminster and Whitehall understand and value the importance...
11 December 2019
Focus on Food Security, Sustainability
GLOBAL - The number of malnourished people is increasing worldwide. More than two billion people suffer from a lack of micronutrients. Infant mortality rates are unacceptably high. Against this background, there is a need for the global pooling of research...
29 November 2019
2019 Sustainability Report Shows Fonterra Picking Up the Pace
NEW ZEALAND - Co-firing biomass to reduce coal, lifting the number of New Zealand products with Health Star ratings and launching an emissions profile for every farm headline Fonterra’s 2019 Sustainability Report....
22 November 2019
NFU Letter Urges Farmers to Showcase Best of British Livestock Farming
UK - NFU Vice President Stuart Roberts has written to "Farmers Weekly" and "Farmers Guardian" encouraging farmers to showcase the great story that British livestock farming has to tell....
20 November 2019
IFA: Significant Report on Technology Use in Agriculture Launched
IRELAND - Farm Business Skillnet, in conjunction with IFA, today (20 November) launched the findings of an extensive research project on the adoption of and attitudes towards digital technology in Irish agriculture. ...
19 November 2019
Arla Farmers to Accelerate Journey Towards Carbon Net Zero
EU - The 9,900 farmer owners behind the European dairy cooperative, Arla Foods, are accelerating their efforts to reduce their carbon footprint. ...
14 November 2019
Why Sustainability?
When the topic of sustainability comes up in conversation in cattle circles, it’s common to see heads shaking. It’s not a topic we like to discuss in our industry – primarily because it’s so often raised with bad intentions and worse information....
13 November 2019
Waste Reduction Tech, Meat Alternatives and Yield Optimisation at FoodBytes! London 2019
15 revolutionary startups took to the stage to pitch ground-breaking, sustainable solutions for the food and agriculture (F&A) industry at FoodBytes! by Rabobank. ...
12 November 2019
New Zealand's Zero Carbon Bill a Mixed Bag for Farmers
New Zealand's Zero Carbon Bill is described as "mixed bag" for farmers, according to DairyNZ Chief Executive Dr Tim Mackle. He's urging all political parties to work together to find consensus on a pathway forward....
07 November 2019
Hot Topic: Canadian Environmental Policy
Environment and environmental policy continue to be hot topics of discussion in both public and political forums. Environmental sustainability is of course of the utmost priority to the Canadian Cattlemen’s Association (CCA) and the producers it represents,...
29 October 2019
Tropical Grass Genetic Breakthrough Helps Develop Climate-friendly Cattle Farms
The discovery of genes responsible for asexual reproduction in a tropical grass may reduce the environmental impacts of cattle farming. ...
22 October 2019
Australia's State of the Industry Red Meat Report 2019 Released
As the world’s largest sheepmeat and goatmeat exporter, and third largest beef exporter behind Brazil and India, Australia consistently exports more than 65% of its red meat production to overseas markets. That’s according to the Australian red meat...
21 October 2019
Researchers Studying Precision Ranching in US Southwest
Precision ranching is a focus of a new coordinated agricultural project led by New Mexico State University, NMSU, in collaboration with Texas A&M AgriLife Research in Amarillo....
17 October 2019
Brazilian Study Identifies Genes Potentially Associated with Heat- and Drought-resistant Cattle
Cattle productivity in Brazil is significantly affected by the decline in pasture quality during the dry period of the year, writes André Julião with Agência FAPES (FUNDAÇÃO DE AMPARO À PESQUISA DO ESTADO DE SÃO PAULO). ...
11 October 2019
The Five Freedoms: A history lesson in animal care and welfare
The Five Freedoms have been the basis of animal welfare since the 1960s. Learn about what they are and why they have endured, writes Melissa Elischer, Michigan State University Extension...
10 October 2019
Researchers Find Soil Changed by Manure from Cows Administered Antibiotics
Use of antibiotics is under heightened scrutiny due to the increased prevalence of antibiotic-resistant pathogens. While the primary focus is on more stringent use of antibiotics in medical settings, the use of antibiotics in the livestock sector is gaining...
08 October 2019
Learning Mode: Why McDonald's is testing the P.L.T.
By now you’ve probably heard that McDonald’s started testing a plant-based burger for a limited time, in select restaurants in Southwestern Ontario, Canada. ...
Letting Cows Tell Our Story
The story of Allflex Livestock Intelligence began in 1955 when Brian Murphy, a dairy farmer, and John Burford, an entrepreneur and founder of a metal engraved plates’ manufacturer, came together in Palmerston North, New Zealand to invent a flexible,...
02 October 2019
Nominations Open for US Dairy Sustainability Awards
The Innovation Center for US Dairy, which brings the dairy community together to advance a shared social responsibility platform, is accepting nominations for the ninth annual US Dairy Sustainability Awards....
25 September 2019
Oldest University in Portugal Bans Beef
The University of Coimbra, Portugal's oldest university, will stop serving beef after 792 years in operation in a bid to become carbon-neutral by 2030....
21 September 2019
FoodBytes! Chicago 2019 Winners Showcase Upcycling Dairy Waste, Sustainable Salmon & Cactus-Based Foods
Sustainable food and agriculture entrepreneurs showcased solutions to improve the way we grow food and feed the world at FoodBytes! Chicago, a live pitch competition and business mentorship platform presented by Rabobank, the world’s largest food and...
18 September 2019
Lithuanian Farmers Sell Off Cows to Poland, Saying Dairy Farming Unsustainable
LITHUANIA - Low milk prices are pushing small and medium-sized farms to sell off their cows, mostly to Poland. Over the last year, one in eight milk farmers have closed the business. Some also struggle to source enough feed for the animals after a prolonged...
12 September 2019
Arla Scales Up Commitment to Develop Sustainable Dairy Sector in Nigeria
NIGERIA - In a new public-private partnership in Nigeria, farmer-owned Arla Foods is committing to further development of a long-term sustainable dairy industry and local dairy sector in Nigeria by helping 1,000 small scale farmers create better livelihoods...
10 September 2019
Arla Removes 'Use-by' Dates on Branded Fresh Milk to Help Reduce Food Waste
UK - Thousands of adults across Britain admit they struggle to understand all of the labels on food and drink packaging, resulting in many binning perfectly good produce, new research* has revealed....
03 September 2019
Danish Dairy King Unveils Sustainable Cheese Packaging
DENMARK - Danish dairy giant Arla has revealed that millions of its cheese products are now being sold in more climate-friendly packaging....
02 September 2019
The Pirbright Institute Grants New License for Foot-and-mouth Disease Vaccine
The Pirbright Institute and its research partners have granted MSD Animal Health (known as Merck Animal Health in the US) an exclusive commercial licence for a new, effective and affordable vaccine to protect livestock against several serotypes of foot-and-mouth...
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