Breeding beef with dairy brings new value to marketplace - CoBank
Adoption of beef x dairy expected to growAbysmally dry weather conditions across the US have led to extensive culling in the beef cow herd and will tighten beef supplies for years to come, according to a recent CoBank report.
Beef bulls cross-bred with dairy cows (beef x dairy) will benefit dwindling beef supplies, but the impact will be relatively small.
In the report, CoBank analysts said they expect the utilisation of beef genetics in dairy will add a revenue stream for dairy producers, and adoption of beef x dairy should continue to grow.
Feeders and packers that feed and process 100% dairy-bred cattle currently could see their bottom lines improve when switching to beef x dairy, but those that feed high-quality 100% beef cattle may struggle to benefit from these technologies.
Moving forward, technology considerations such as specified mating decisions can lead to more consistent, healthier, higher-quality product to support producers down the beef supply chain.